KNIFE - CHEF 8"

Forged by a 5th generation bladesmith and hardened with nitrogen, this Knife combines the utilitarianism of German blades with the precision of Japanese knives - crafted from a single rod of stainless steel that extends from tip to handle—resulting in sharper, perfectly balanced blades.

The closest thing to an all-purpose blade, the Chef Knife features a curved blade optimized for the rocking method, a pointed tip for precise cuts, and a hand-finished, slip-resistant polymer handle.

Care:

• Only Use on a Plastic or Wood Cutting Board
• Hand Wash Only, Dry Immediately
• Sharpen at a 12.5-Degree Angle
• Lifetime Warranty

*Shipping Not Available on Made In Products - In Store Pick Up Only