POTATO BAKER

304 stainless steel construction for the modern cook. This nostalgic, non-electric, and multi-purpose efficiency oven bakes soft, fluffy potatoes—plus steams fruit and vegetables, corn on the cob, and mouth-watering biscuits. You can also use it to easily warm up leftovers and freshen pastries. They'll taste as though they were just baked—without the soggy result.

Inside the box: (1) Bottom Pan (perforated pan with short handle), (1) Drip Pan/Water Pan (solid pan), (1) Center Pan (perforated pan), (1) Lid with Old-Fashioned Wood Knob, and (1) Detachable Long Wire with Wood Handle.